bay leaf, olive oil, basil, beef broth, carrot & parmesan recipes
5 recipes
Page 1
Spaghetti Bolognese
bigoven.com
Ingredients: beef broth, parmesan, basil, carrot, bay leaf, olive oil, ground beef, spaghetti, milk, celery, white wine, canned whole tomato, tomato paste, thyme, onion, nutmeg
Slow Cooker Hamburger Minestrone
fromvalerieskitchen.com
Ingredients: beef broth, parmesan, basil, carrot, bay leaf, olive oil, ground beef, ditalini, celery, zucchini, cannellini beans, kidney beans, tomato, oregano, thyme, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: beef broth, parmesan, basil, carrot, bay leaf, olive oil, beef roast, pappardelle, celery, red wine, tomato paste, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Italian Meatball Soup
afarmgirlsdabbles.com
Ingredients: beef broth, parmesan, basil, carrot, bay leaf, olive oil, ground beef, bread crumbs, ditalini, butter, celery, egg, parsley, button mushroom, tomato paste, tomato, onion, garlic, italian seasoning
Rustic Italian Vegetable Beef Stew
allourway.com
Ingredients: beef broth, parmesan, basil, carrot, bay leaf, olive oil, beef roast, ditalini, dried parsley flakes, celery, tomato sauce, cabbage, pinto beans, oregano, green beans, onion, canned tomato, garlic, chili flake