bay leaf, olive oil, basil, fennel seed & carrot recipes
13 recipes
Page 1
Brodo vegetale (vegetable stock) – Ricetta di base (Base recipe)
livingalifeincolour.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, celery, peppercorn, parsley, sage, leek, onion
Homemade Marinara Sauce
everydayeileen.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, tomato paste, onion, sugar, canned tomato, garlic, italian seasoning
Marinara Sauce
yummly.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, celery, parsley, oregano, onion, canned tomato, garlic
Easy Marinara Sauce
twopeasandtheirpod.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, celery, oregano, onion, sugar, canned tomato, garlic, chili flake
Easy Marinara Sauce
cantstayoutofthekitchen.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, celery, oregano, onion, sugar, canned tomato, garlic, chili flake
Sausage Lentil Rice Soup
themerchantbaker.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, chicken broth, sweet italian sausage, pecorino, brown rice, baby greens, lentils, onion, garlic
Slow Cooker Beef Ragu with Pappardelle Recipe
culinaryhill.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, beef broth, beef roast, parmesan, pappardelle, celery, red wine, tomato paste, thyme, onion, canned tomato, garlic, chili flake
Instant Pot Minestrone Soup
damndelicious.net
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, chicken broth, parmesan, canned kidney beans, celery, zucchini, kale, red wine vinegar, parsley, oregano, onion, canned tomato, garlic
Veggie Stuffed Shells
everydayeileen.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, parmesan, ricotta, mozzarella, pasta shell, shallot, zucchini, marinara sauce, egg, parsley, oregano, spinach, onion, canned tomato, garlic
Homemade Spaghetti Sauce with Turkey
feastingnotfasting.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, ground turkey, worcestershire, turkey sausage, tomato sauce, parsley, tomato paste, stewed tomatoes, oregano, bell pepper, onion, sugar, canned tomato, garlic, chili flake
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, tomato, leek, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, tomato, leek, porcini, thyme, onion, mint, sugar, garlic
Seafood Salad
foodnetwork.com
Ingredients: basil, carrot, bay leaf, olive oil, fennel seed, shrimp, lobster, squid, octopus, celery, lemon, peppercorn, white wine, orange, kalamata olives, extra virgin olive oil, coriander, white wine vinegar, white beans, tomato, thyme, onion, garlic