bay leaf, olive oil, basil, zucchini, oregano & rosemary recipes
6 recipes
Page 1
Ratatouille Provencale
cdkitchen.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, oregano, eggplant, tomato, bell pepper, thyme, onion, garlic
Pasta Primavera Sauce
vaya.in
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, oregano, broccoli, carrot, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, garlic
Vegan Minestrone Soup Recipe
blondelish.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, oregano, pasta shell, celery, tomato sauce, balsamic vinegar, broccoli, carrot, kidney beans, tomato paste, chickpea, baby greens, onion, garlic, vegetable broth
Spaghetti with Meat Sauce
myrecipemagic.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, oregano, sweet italian sausage, parmesan, sweet pepper, celery, tomato sauce, portobello mushroom, fennel, parsley, tomato paste, sherry, onion, sugar, canned tomato, garlic
Easy Instant Pot Minestrone Soup
sweetandsavorymeals.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, oregano, parmesan, macaroni, celery, carrot, parsley, kidney beans, tomato paste, black beans, green beans, spinach, thyme, onion, canned tomato, garlic, vegetable broth
Vegan Minestrone Soup
travelalphas.com
Ingredients: zucchini, rosemary, basil, bay leaf, olive oil, oregano, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, nutritional yeast, kale, red wine, carrot, tomato paste, tomato, thyme, agave nectar, garlic, vegetable broth, chili flake