bay leaf, olive oil, canned chickpea, cayenne & thyme recipes
4 recipes
Page 1
Curry Chicken with Coconut Peas and Rice
foodnetwork.com
Ingredients: bay leaf, olive oil, thyme, canned chickpea, cayenne, chicken stock, chicken breast, butter, garlic granules, curry, onion powder, onion, potato, coconut milk, garlic, white rice
Manhattan Chickpea Chowder
connoisseurusveg.com
Ingredients: bay leaf, olive oil, thyme, canned chickpea, cayenne, celery, white miso, carrot, tomato paste, oregano, bell pepper, onion, potato, canned tomato, garlic, vegetable broth, chili flake
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: bay leaf, olive oil, thyme, canned chickpea, cayenne, worcestershire, flour, celery, paprika, zucchini, parsley, bell pepper, onion, canned tomato, cooked rice, garlic, scallion, vegetable broth
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: bay leaf, olive oil, thyme, canned chickpea, cayenne, shrimp, chicken stock, chorizo, celery, lemon, white wine, shallot, basil, carrot, parsley, tomato paste, tomato, potato, garlic