bay leaf, olive oil, canned whole tomato, chili flake & butter recipes
4 recipes
Page 1
Creamy Tomato Soup with Grilled Cheese "Croutons"
damndelicious.net
Ingredients: butter, canned whole tomato, bay leaf, olive oil, chili flake, sharp cheddar, heavy cream, bread, brown sugar, parsley, onion, garlic, vegetable broth
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: butter, canned whole tomato, bay leaf, olive oil, chili flake, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, celery, lemon, white wine, basil, parsley, oregano, bell pepper, thyme, onion, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: butter, canned whole tomato, bay leaf, olive oil, chili flake, shrimp, clam, mussel, bay scallop, crab, cod, clam juice, celery, lemon, white wine, basil, parsley, oregano, bell pepper, thyme, onion, garlic
Lentil Moussaka (vegetarian twist on a classic!)
girlheartfood.com
Ingredients: butter, canned whole tomato, bay leaf, olive oil, chili flake, flour, milk, panko, feta, eggplant, egg, button mushroom, clove, tomato paste, cinnamon, oregano, baby greens, avocado oil, onion, sweet potato, garlic, vegetable broth, nutmeg, green lentils