bay leaf, olive oil, celery, orange & peppercorn recipes
9 recipes
Page 1
Slow-cooked lamb with white beans
womensweeklyfood.com.au
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, lamb shoulder, shallot, cannellini beans, red wine, parsley, tomato paste, pumpkin, thyme, garlic
Holiday salad
master-recipes.com
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, shrimp, squid, crab, octopus, lemon, white wine, carrot, parsley, onion, garlic
Herb-infused Pheasant au Jus
greatchefs.com
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, pheasant, heavy cream, lemon, rosemary, carrot, egg, parsley, thyme, onion, garlic
Ostrich neck in rich red wine sauce
taste.co.za
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, ostrich, flour, pickled onions, red wine vinegar, red wine, carrot, white pepper, allspice, parsley, thyme, onion, garlic
Lobster and Watercress Salad with Caviar-Buttermilk Dressing
greatchefs.com
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, caviar, lobster, buttermilk, lemon, white wine, chive, carrot, white wine vinegar, wholegrain mustard, parsley, leek, fennel seed, watercress, onion
Boeuf en daube provençale
bbc.co.uk
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, brisket, bacon, beef stock, brandy, red wine vinegar, red wine, carrot, parsley, clove, tomato paste, cinnamon, black olives, thyme, onion, garlic, white rice
Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, prawns, cumin, white wine, fennel, basil, corn cob, carrot, parsley, cornstarch, saffron, thyme, onion, potato, garlic, chili oil, scallion, baking soda
Daube de boeuf Provençal
bbc.co.uk
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, bacon, veal stock, beef cheek, butter, lemon, white wine, rosemary, red wine, carrot, mashed potatoes, lemon thyme, clove, cinnamon, onion, sugar, pearl onion, canned tomato
Seafood Salad
foodnetwork.com
Ingredients: celery, peppercorn, orange, bay leaf, olive oil, shrimp, lobster, squid, octopus, lemon, white wine, kalamata olives, extra virgin olive oil, coriander, basil, carrot, white wine vinegar, white beans, tomato, fennel seed, thyme, onion, garlic