bay leaf, olive oil, chicken stock, cayenne, parsley & worcestershire recipes
5 recipes
Page 1
Spicy Shrimp Creole Recipe
turningclockback.com
Ingredients: chicken stock, worcestershire, bay leaf, parsley, olive oil, cayenne, shrimp, celery, white wine, bell pepper, onion, sugar, canned tomato, cooked rice, garlic
Creole Sauce Recipe
seriouseats.com
Ingredients: chicken stock, worcestershire, bay leaf, parsley, olive oil, cayenne, butter, celery, hot sauce, white pepper, bell pepper, thyme, onion, canned tomato, garlic, scallion
Spicy Shrimp Creole With Italian Rustic Polenta
allourway.com
Ingredients: chicken stock, worcestershire, bay leaf, parsley, olive oil, cayenne, shrimp, parmesan, flour, butter, celery, hot sauce, polenta, bell pepper, onion, canned tomato, garlic, scallion
CHICKEN AND CHORIZO GUMBO
vvsupremo.com
Ingredients: chicken stock, worcestershire, bay leaf, parsley, olive oil, cayenne, chorizo, chicken tenders, flour, celery, paprika, hot sauce, oregano, bell pepper, thyme, onion, garlic, scallion, okra
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: chicken stock, worcestershire, bay leaf, parsley, olive oil, cayenne, catfish, butter, cumin, celery, paprika, hot sauce, garlic powder, white pepper, oregano, onion powder, bell pepper, thyme, onion, canned tomato, garlic, scallion