bay leaf, olive oil, chicken stock, lemon, bell pepper & canned tomato recipes
5 recipes
Page 1
Slow Cooker Roasted Vegetable Soup
realmomkitchen.com
Ingredients: chicken stock, lemon, bay leaf, olive oil, bell pepper, canned tomato, heavy cream, zucchini, oregano, thyme, onion, summer squash, garlic
Spatchcock Basquaise
myfoodbook.com.au
Ingredients: chicken stock, lemon, bay leaf, olive oil, bell pepper, canned tomato, cornish hen, flour, white wine, red onion, rosemary, parsley, thyme, garlic
Paella
leitesculinaria.com
Ingredients: chicken stock, lemon, bay leaf, olive oil, bell pepper, canned tomato, shrimp, mussel, chorizo, boneless skinless chicken thighs, white wine, peas, parsley, saffron, onion, risotto rice, garlic
Paleo Shrimp & Sausage Jambalaya Recipe
paleonewbie.com
Ingredients: chicken stock, lemon, bay leaf, olive oil, bell pepper, canned tomato, shrimp, andouille, ghee, celery, parsley, tomato paste, oregano, thyme, onion, garlic, scallion, cauliflower rice, cayenne
Turtle Soup
louisianacookin.com
Ingredients: chicken stock, lemon, bay leaf, olive oil, bell pepper, canned tomato, turtle meat, flour, bread, cumin, celery, paprika, basil, red wine, egg, allspice, parsley, clove, coriander powder, oregano, sherry, thyme, chili powder, onion, garlic, chili flake