bay leaf, olive oil, leek & mint recipes
6 recipes
Page 1
Simple Chicken Noodle Soup
houseandgarden.co.uk
Ingredients: bay leaf, olive oil, leek, mint, chicken stock, boneless skinless chicken thighs, egg noodle, celery, carrot, parsley, asparagus, lime
Vegetarian Roasted Cauliflower and Leek Soup
blogtasticfood.com
Ingredients: bay leaf, olive oil, leek, mint, milk, bread, cauliflower, rosemary, basil, thyme, onion, garlic, vegetable broth
Soup recipes: Pea and ham soup
goodfood.com.au
Ingredients: bay leaf, olive oil, leek, mint, chicken stock, smoked ham hock, celery, carrot, split peas, parsley, onion, canned tomato, garlic
Easter Empanadas with Lamb and Mushroom filling
thepetitecook.com
Ingredients: bay leaf, olive oil, leek, mint, ground lamb, smoked cheese, flour, zucchini, ginger root, fennel, shiitake mushroom, egg, jalapeno, bell pepper, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: bay leaf, olive oil, leek, mint, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, tomato, fennel seed, porcini, thyme, onion, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: bay leaf, olive oil, leek, mint, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, red wine, carrot, artichoke, tomato, fennel seed, porcini, thyme, onion, sugar, garlic