bay leaf, olive oil, milk, celery, red wine & vegetable broth recipes
5 recipes
Page 1
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: milk, celery, red wine, bay leaf, olive oil, vegetable broth, heavy cream, butter, carrot, parsley, button mushroom, tomato paste, cornstarch, leek, fennel seed, lentils, thyme, sweet potato, garlic
Wintry Pumpkin Stew with Red Cabbage and Dumplings
eatsmarter.com
Ingredients: milk, celery, red wine, bay leaf, olive oil, vegetable broth, worcestershire, pastry flour, currant jelly, orange, baking powder, carrot, parsley, butternut squash, tomato paste, parsnip, thyme, prunes, onion, garlic
Lentil shepherd's pie
bbc.co.uk
Ingredients: milk, celery, red wine, bay leaf, olive oil, vegetable broth, worcestershire, butter, cheddar, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils
Lentil shepherd's pie with champ
bbc.co.uk
Ingredients: milk, celery, red wine, bay leaf, olive oil, vegetable broth, worcestershire, butter, cheddar, red onion, balsamic vinegar, hot sauce, rosemary, canned whole tomato, carrot, peas, smoked paprika, parsley, potato, garlic, scallion, green lentils
Meat Free Cottage Pie
thelastfoodblog.com
Ingredients: milk, celery, red wine, bay leaf, olive oil, vegetable broth, worcestershire, flour, butter, soy sauce, cheddar, currant jelly, carrot, peas, tomato paste, parsnip, thyme, onion, potato, chestnut mushroom, garlic, green lentils