bay leaf, olive oil, milk, egg & cheddar recipes
11 recipes
Page 1
Omelette Arnold Bennett
supervalu.ie
Ingredients: milk, cheddar, bay leaf, egg, olive oil, haddock, flour, butter, clove, onion
Broccoli, Kale & Cheddar Quiche with Savory Quinoa Crust
cleaneatingmag.com
Ingredients: milk, cheddar, bay leaf, egg, olive oil, chicken broth, broccoli, dijon mustard, leek, quinoa, cavolo nero
Rich beef pie with cheesy Marmite cobbler crust
olivemagazine.com
Ingredients: milk, cheddar, bay leaf, egg, olive oil, beef stock, beef roast, flour, self-raising flour, butter, yeast extract spread, red wine, star anise, onion
Cauliflower cheese croquettes
deliciousmagazine.co.uk
Ingredients: milk, cheddar, bay leaf, egg, olive oil, walnut oil, parmesan, flour, butter, panko, cauliflower, scallion, nutmeg, sunflower oil
Fish pie hash
deliciousmagazine.co.uk
Ingredients: milk, cheddar, bay leaf, egg, olive oil, smoked haddock, cod, butter, chive, carrot, baby greens, parsnip, potato, scallion, english mustard
Twice-baked butternut squash and sage soufflé
deliciousmagazine.co.uk
Ingredients: milk, cheddar, bay leaf, egg, olive oil, parmesan, flour, butter, cream, butternut squash, sage, onion, garlic, english mustard, nutmeg
Vegetable cobbler
easycheesyvegetarian.com
Ingredients: milk, cheddar, bay leaf, egg, olive oil, flour, self-raising flour, butter, peppercorn, baking powder, broccoli, green beans, bell pepper, onion, sweet corn
Roasted Veg Pot Pie
houseandgarden.co.uk
Ingredients: milk, cheddar, bay leaf, egg, olive oil, flour, puff pastry, butter, red onion, zucchini, chive, carrot, dijon mustard, butternut squash, potato, sweet potato
Slow-cooked beef & sweet potato cobbler
taste.com.au
Ingredients: milk, cheddar, bay leaf, egg, olive oil, beef stock, beef roast, self-raising flour, butter, chive, parsley, tomato paste, cinnamon, tomato, onion, sweet potato, garlic
Beef Cobbler
yummly.co.uk
Ingredients: milk, cheddar, bay leaf, egg, olive oil, beef stew meat, beef stock, parmesan, flour, whole-wheat flour, cake flour, celery, rosemary, red wine, carrot, tomato paste, leek, onion
Crisp ham and cheese balls with mustard creme fraiche
gourmettraveller.com.au
Ingredients: milk, cheddar, bay leaf, egg, olive oil, ham hock, bread crumbs, flour, butter, creme fraiche, celery, lemon, peppercorn, rosemary, carrot, wholegrain mustard, dijon mustard, thyme, onion, garlic, english mustard