bay leaf, olive oil, nutmeg, bell pepper & canned tomato recipes
6 recipes
Page 1
Asparagus Shakshuka
recipesfromapantry.com
Ingredients: bay leaf, olive oil, bell pepper, canned tomato, nutmeg, cumin, honey, egg, cinnamon, thyme, onion, asparagus, scallion
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: bay leaf, olive oil, bell pepper, canned tomato, nutmeg, parmesan, ricotta, unbleached all-purpose flour, cumin, paprika, carrot, egg, oregano, onion, potato, garlic, vegetable broth
Ñoqui con Tuco (Potato Gnocchi with Tomato Sauce)
curiouscuisiniere.com
Ingredients: bay leaf, olive oil, bell pepper, canned tomato, nutmeg, parmesan, ricotta, unbleached all-purpose flour, cumin, paprika, carrot, egg, oregano, onion, potato, garlic, vegetable broth
Easy Mediterranean Moussaka - Winosity
myrecipemagic.com
Ingredients: bay leaf, olive oil, bell pepper, canned tomato, nutmeg, ground lamb, almond milk, parmesan, flour, butter, eggplant, rosemary, tomato paste, cinnamon, oregano, onion, potato, vegetable broth
Cajun Meat Loaf
food52.com
Ingredients: bay leaf, olive oil, bell pepper, canned tomato, nutmeg, ground beef, worcestershire, ground pork, bread crumbs, milk, ketchup, cumin, celery, hot sauce, egg, onion, sugar, garlic, scallion, cayenne
Moussaka
selfproclaimedfoodie.com
Ingredients: bay leaf, olive oil, bell pepper, canned tomato, nutmeg, ground beef, pecorino, flour, milk, butter, lemon, eggplant, red wine, egg, allspice, tomato paste, cinnamon, oregano, onion, potato, garlic