bay leaf, olive oil, nutmeg, shallot & flour recipes
9 recipes
Page 1
Creamy Pasta with Salmon and Peas
simplyrecipes.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, salmon, parmesan, rigatoni, milk, butter, lemon, peas, parsley, clove, garlic
Lentil Soup with Cornmeal Croutons
lacucinaitaliana.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, prosciutto, butter, cream, celery, carrot, cornmeal, egg, leek, onion, green lentils
Oxtail Bourguignonne
bonappetit.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, bacon, beef broth, oxtail, butter, red wine, carrot, parsley, button mushroom, thyme, onion, garlic
Home-Cooked: How To Make Chicken And Asparagus Pie
foodrepublic.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, chicken leg, milk, butter, creme fraiche, celery, lemon, white wine, carrot, egg, onion, asparagus
Fish Pâté
greatchefs.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, trout, crab, heavy cream, milk, butter, white wine, egg, parsley, thyme, tarragon, lime, cayenne
Roast chicken with artichoke chips and béarnaise sauce
bbc.co.uk
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, chicken leg, butter, celery, lemon, peppercorn, white wine, vermouth, artichoke, egg, parsley, garlic, tarragon
Pumpkin Beer Cheese Soup with Herbed Croutons
thecrumbykitchen.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, worcestershire, parmesan, milk, bread, butter, beer, cheddar, basil, oregano, canned pumpkin, thyme, garlic, vegetable broth, cayenne
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, crawfish, red snapper, fish stock, heavy cream, butter, white wine, brandy, carrot, egg, parsley, tomato paste, thyme, onion, garlic, cayenne
Lobster Thermidor
foodnetwork.com
Ingredients: flour, shallot, bay leaf, olive oil, nutmeg, lobster, chicken stock, beef steak, heavy cream, milk, butter, celery, white wine, brandy, basil, carrot, egg, parsley, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon