bay leaf, olive oil, onion, thyme & duck recipes

10 recipes

Page 1

Roasted Duck

preppykitchen.com

Ingredients: duck, bay leaf, olive oil, thyme, onion, herbes de provence, potato, garlic

Christmas quackers

bbc.co.uk

Ingredients: duck, bay leaf, olive oil, thyme, onion, bacon, madeira wine, potato

Classic French Duck and Beans

eatsmarter.com

Ingredients: duck, bay leaf, olive oil, thyme, onion, goose fat, bacon, peppercorn, flageolets, parsley, clove, garlic

Duck maryland, potato and vegetable stew

goodfood.com.au

Ingredients: duck, bay leaf, olive oil, thyme, onion, chicken stock, flour, currant jelly, celery, carrot, peas, tomato paste, cornstarch, potato, garlic

Duck, Pancetta and Haricot Beans with Gremolata

thehappyfoodie.co.uk

Ingredients: duck, bay leaf, olive oil, thyme, onion, chicken stock, pancetta, lemon, white wine, rosemary, carrot, parsley, white beans, canned tomato, garlic

Duck and Okra Gumbo

texascooking.com

Ingredients: duck, bay leaf, olive oil, thyme, onion, chicken stock, prawns, kielbasa, flour, celery, hot sauce, parsley, tomato, bell pepper, cooked rice, garlic, okra

Rib Room Rotisserie Duck And Braised Red Cabbage

cdkitchen.com

Ingredients: duck, bay leaf, olive oil, thyme, onion, chicken stock, bacon, red cabbage, orange, apple, red wine vinegar, rosemary, juniper berry, allspice, cinnamon, apple juice, sugar, garlic

Twice-cooked duck with celeriac salad

gourmettraveller.com.au

Ingredients: duck, bay leaf, olive oil, thyme, onion, chicken stock, white wine, shallot, orange, fennel, red wine vinegar, white wine vinegar, vegetable oil, dijon mustard, egg, celeriac, orange juice, capers, garlic

Three Meat Casserole

eatsmarter.com

Ingredients: duck, bay leaf, olive oil, thyme, onion, chicken stock, chorizo, pork belly, bread crumbs, parmesan, flour, baguette, mixed greens, rosemary, red wine, canned beans, parsley, apple cider vinegar, canned tomato, garlic

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: duck, bay leaf, olive oil, thyme, onion, duck confit, duck fat, butter, celery, peppercorn, shallot, ginger root, coriander, carrot, grapeseed oil, juniper berry, jalapeno, clove, cinnamon, cilantro, tamarind paste, coconut, sugar, turmeric, garlic, cassava