bay leaf, olive oil, parsley, allspice, carrot & ox cheek recipes
1 recipes
Page 1
Braised ox cheeks with celery purée and gremolata
kitchenstories.com
Ingredients: ox cheek, carrot, bay leaf, allspice, parsley, olive oil, beef stock, madeira wine, lemon, red wine, vegetable oil, juniper berry, celeriac, onion, garlic