bay leaf, olive oil, parsley, green lentils, celery & feta recipes
3 recipes
Page 1
French lentil salad with feta, fennel and celery
carolinescooking.com
Ingredients: feta, celery, bay leaf, parsley, olive oil, green lentils, balsamic vinegar, fennel
Mediterranean Lentil Salad
thymeandtoast.com
Ingredients: feta, celery, bay leaf, parsley, olive oil, green lentils, lemon, red onion, radish, bell pepper, garlic
Greek Lentil Soup (Fakes Soupa)
curiouscuisiniere.com
Ingredients: feta, celery, bay leaf, parsley, olive oil, green lentils, yogurt, lemon, kalamata olives, red wine vinegar, carrot, oregano, onion, canned tomato, garlic, vegetable broth