bay leaf, olive oil, parsley, potato, vegetable broth & dill recipes
7 recipes
Page 1
Vegetable Dumpling Soup
dontsweattherecipe.com
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, flour, celery, carrot, onion, garlic
Potato and Salmon Salad in Herb Marinade
eatsmarter.com
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, salmon, brown mustard, shallot, allspice, vinegar, garlic
Vegetable Dumpling Soup Recipe by Tasty
tasty.co
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, flour, baking powder, carrot, sage, thyme, onion, garlic
Aegean kakavia (Beautiful fish stew)
jamieoliver.com
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, fish fillets, bread, celery, lemon, extra virgin olive oil, tomato, onion, garlic
Beet Soup
jenniferskitchen.com
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, celery, lemon, basil, carrot, mayonnaise, beetroot, leek, onion powder, thyme, onion, garlic
Borscht
jenniferskitchen.com
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, lemon, garlic granules, cabbage, basil, honey, carrot, tomato paste, beetroot, onion, garlic, seasoned salt
Slow Cooker Vegetable Soup
diethood.com
Ingredients: dill, bay leaf, parsley, olive oil, potato, vegetable broth, celery, lemon, basil, carrot, smoked paprika, tomato paste, oregano, green beans, thyme, onion, sweet corn, canned tomato, garlic