bay leaf, olive oil, parsley, tomato, basil, carrot & red wine recipes
7 recipes
Page 1
Home made Marinara Spaghetti Sauce
howdaily.com
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, parmesan, honey, button mushroom, oregano, bell pepper, onion, garlic
Beef Braciole Recipe
italianchef.com
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, prosciutto, beef roast, pine nut, pecorino, flour, celery, onion, garlic
Italian Beef Stew
myrecipes.com
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, beef broth, beef roast, flour, button mushroom, oregano, thyme, onion, garlic
Italian Beef Stew
crecipe.com
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, beef broth, beef roast, flour, button mushroom, oregano, thyme, onion, garlic
One Pot Italian Pot Roast
onepotrecipes.com
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, beef broth, beef roast, celery, red onion, ginger root, tomato paste, sage, garlic, italian seasoning
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, beef broth, wild boar, pine nut, chocolate, chestnut, red wine vinegar, rosemary, raisins, candied fruit, celeriac, sage, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: basil, red wine, carrot, bay leaf, parsley, olive oil, tomato, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, tomato juice, tomato paste, leek, onion, garlic, green lentils, sherry vinegar