bay leaf, olive oil, parsley, tomato, basil & pine nut recipes
3 recipes
Page 1
Beef Braciole Recipe
italianchef.com
Ingredients: pine nut, basil, bay leaf, parsley, olive oil, tomato, prosciutto, beef roast, pecorino, flour, celery, red wine, carrot, onion, garlic
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: pine nut, basil, bay leaf, parsley, olive oil, tomato, beef broth, wild boar, chocolate, chestnut, red wine vinegar, rosemary, raisins, candied fruit, red wine, carrot, celeriac, sage, onion, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: pine nut, basil, bay leaf, parsley, olive oil, tomato, canned anchovy, tuna steak, feta, lemon, eggplant, extra virgin olive oil, red wine vinegar, rosemary, allspice, capers, arugula, baby greens, onion, garlic