bay leaf, olive oil, parsley, tomato, chicken stock & red wine recipes
7 recipes
Page 1
Spanish lentils
eatwell.co.nz
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, carrot, smoked paprika, oregano, lentils, onion, garlic
Ragout of Chicken and Sausage
therecipe.website
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, chicken breast, sausage, flour, butter, thyme, onion, garlic
Chicken, lentils and baby onions ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, boneless skinless chicken thighs, flour, lemon, allspice, clove, cinnamon, oregano, onion, garlic, green lentils
PAPPARDELLE CON RAGU
chefspencil.com
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, ground beef, ground chicken, pancetta, ground pork, milk, butter, pappardelle, celery, rosemary, carrot, clove, onion, garlic, nutmeg
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, chicken bones, salmon, heavy cream, butter, celery, peppercorn, balsamic vinegar, shallot, ginger root, carrot, white pepper, celeriac, leek, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, tomato paste, leek, onion, garlic, green lentils, sherry vinegar
Arrosto misto
jamieoliver.com
Ingredients: chicken stock, red wine, bay leaf, parsley, olive oil, tomato, pheasant, whole chicken, quail, duck, pigeon, sausage, parmesan, flour, butter, lemon, red onion, fennel, rosemary, polenta, sage, cinnamon, thyme, garlic