bay leaf, olive oil, parsley, tomato, egg & baguette recipes
2 recipes
Page 1
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: baguette, bay leaf, egg, parsley, olive oil, tomato, whitefish, shrimp, seafood stock, lemon, white wine, leek, fennel seed, saffron, onion, garlic, cayenne
French Fish Soup
eatsmarter.com
Ingredients: baguette, bay leaf, egg, parsley, olive oil, tomato, gurnard, sea bream, halibut, conger eel, salmon, sea bass, fish stock, orange, vegetable oil, anise liqueur, sage, saffron, thyme, onion, chile pepper, potato, garlic, vegetable broth