bay leaf, olive oil, parsley, tomato, extra virgin olive oil & rosemary recipes
3 recipes
Page 1
Braised Cannellini Beans with Prosciutto and Herbs
purewow.com
Ingredients: extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, tomato, prosciutto, cannellini beans, basil, onion, garlic
Salad of poached tuna, feta stuffed eggplant and beans
gourmettraveller.com.au
Ingredients: extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, tomato, canned anchovy, tuna steak, pine nut, feta, lemon, eggplant, red wine vinegar, basil, allspice, capers, arugula, baby greens, onion, garlic
Essex Gumbo
yummly.co.uk
Ingredients: extra virgin olive oil, rosemary, bay leaf, parsley, olive oil, tomato, whole chicken, chicken stock, prawns, chorizo, crab, flour, celery, red wine vinegar, jalapeno, whisky, bell pepper, thyme, onion, chile pepper, sweet potato, garlic, okra, cayenne