bay leaf, olive oil, parsley, tomato, extra virgin olive oil & shallot recipes
2 recipes
Page 1
Tangy Lentils and Quinoa
sidechef.com
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, olive oil, tomato, celery, red wine vinegar, carrot, dijon mustard, thyme, quinoa, onion, vegetable broth, green lentils
Spicy lamb albondigas (meatballs)
bbc.co.uk
Ingredients: shallot, extra virgin olive oil, bay leaf, parsley, olive oil, tomato, chicken stock, ground lamb, serrano ham, milk, bread, cumin, hot paprika, coriander, dried chilies, vegetable oil, sherry, potato, garlic