bay leaf, olive oil, parsley, tomato, leek & beef stock recipes
3 recipes
Page 1
Crock Pot Osso Bucco with Quinoa
fearlessfresh.com
Ingredients: beef stock, bay leaf, parsley, olive oil, tomato, leek, beef shank, flour, butter, white wine, thyme, quinoa, garlic
Slow-cooked beef ragu with gnocchi
taste.co.za
Ingredients: beef stock, bay leaf, parsley, olive oil, tomato, leek, canned anchovy, beef roast, parmesan, gnocchi, rosemary, red wine, carrot, tomato paste, oregano, garlic
Slow-Cooked Pulled Beef Topped with Parmy Crusted Bread and Onion Jam Recipe from the winner of the Breville Quicktouch Microwave.
stayathomemum.com.au
Ingredients: beef stock, bay leaf, parsley, olive oil, tomato, leek, beef stew meat, bacon, parmesan, flour, milk, flatbread, brown sugar, red wine vinegar, red wine, egg, thyme, onion, garlic