bay leaf, olive oil, parsley, tomato, leek & fennel seed recipes
3 recipes
Page 1
Slow-Cooked Fisherman's Wharf Seafood Stew
crecipe.com
Ingredients: bay leaf, parsley, olive oil, tomato, leek, fennel seed, shrimp, cod, clam juice, white wine, baby carrot, hot sauce, basil, bell pepper, sugar, garlic
Bourride, French Seafood Stew
highlandsranchfoodie.com
Ingredients: bay leaf, parsley, olive oil, tomato, leek, fennel seed, whitefish, shrimp, seafood stock, baguette, lemon, white wine, egg, saffron, onion, garlic, cayenne
Spicy Tomato Soup with Harissa and Farro
thedailymeal.com
Ingredients: bay leaf, parsley, olive oil, tomato, leek, fennel seed, farro, cumin, celery, peppercorn, carrot, button mushroom, bell pepper, thyme, onion, canned tomato, garlic, chili flake, cayenne