bay leaf, olive oil, parsley, tomato, peppercorn & butter recipes
4 recipes
Page 1
Moussaka
olivemagazine.com
Ingredients: butter, peppercorn, bay leaf, parsley, olive oil, tomato, ground lamb, flour, milk, white wine, eggplant, egg, cinnamon, onion, potato, garlic
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: butter, peppercorn, bay leaf, parsley, olive oil, tomato, chicken stock, veal steak, parmesan, flour, celery, lemon, white wine, carrot, tomato paste, saffron, thyme, onion, risotto rice, garlic
Roast Salmon with Black Pepper and Ginger on Celery Root Puree
foodnetwork.com
Ingredients: butter, peppercorn, bay leaf, parsley, olive oil, tomato, chicken stock, chicken bones, salmon, heavy cream, celery, balsamic vinegar, shallot, ginger root, red wine, carrot, white pepper, celeriac, leek, onion, potato, garlic
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, peppercorn, bay leaf, parsley, olive oil, tomato, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, celery, yeast, tomato sauce, extra virgin olive oil, basil, honey, carrot, button mushroom, tomato paste, leek, thyme, onion, garlic