bay leaf, olive oil, parsley, tomato, saffron & veal steak recipes
2 recipes
Page 1
Saffron risotto with osso buco and gremolata
gourmettraveller.com.au
Ingredients: veal steak, bay leaf, parsley, olive oil, tomato, saffron, parmesan, lemon, white wine, shallot, rice flour, onion, risotto rice, garlic, vegetable broth
Osso buco Milanese
womensweeklyfood.com.au
Ingredients: veal steak, bay leaf, parsley, olive oil, tomato, saffron, chicken stock, parmesan, flour, butter, celery, lemon, peppercorn, white wine, carrot, tomato paste, thyme, onion, risotto rice, garlic