bay leaf, olive oil, parsley, tomato, shallot & sherry vinegar recipes
2 recipes
Page 1
Black Lentil and Ham Soup
theviewfromgreatisland.com
Ingredients: shallot, bay leaf, parsley, olive oil, tomato, sherry vinegar, deli ham, chicken stock, white wine, carrot, black lentils, jalapeno, bell pepper, thyme, onion, potato, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: shallot, bay leaf, parsley, olive oil, tomato, sherry vinegar, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, rosemary, basil, tomato juice, red wine, carrot, tomato paste, leek, onion, garlic, green lentils