bay leaf, olive oil, red wine, beef roast & shallot recipes
6 recipes
Page 1
Beef bourguignon
womensweeklyfood.com.au
Ingredients: beef roast, shallot, red wine, bay leaf, olive oil, bacon, beef stock, flour, butter, parsley, button mushroom, thyme, garlic
Slow Cooker Pot Roast
aberdeenskitchen.com
Ingredients: beef roast, shallot, red wine, bay leaf, olive oil, beef broth, flour, butter, carrot, green beans, thyme, onion, potato, garlic
French Onion Pot Roast
meatified.com
Ingredients: beef roast, shallot, red wine, bay leaf, olive oil, chicken broth, balsamic vinegar, onion flake, garlic granules, red wine vinegar, parsley, tomato paste, onion powder, thyme, onion, garlic
Barolo-braised beef and shallot pie with parsnip and potato mash
deliciousmagazine.co.uk
Ingredients: beef roast, shallot, red wine, bay leaf, olive oil, beef stock, seasoned flour, butter, cream, celery, carrot, parsnip, thyme, onion, potato, garlic, nutmeg
Pot Roast with Root Vegetables
cuisineathome.com
Ingredients: beef roast, shallot, red wine, bay leaf, olive oil, beef broth, flour, celery, red wine vinegar, rosemary, espresso, golden beet, carrot, dijon mustard, tomato paste, parsnip, onion, dark cocoa, garlic
Prime Rib Roast with Potato and Rutabaga Gratin and L’Etoile’s Steak Sauce
thedailymeal.com
Ingredients: beef roast, shallot, red wine, bay leaf, olive oil, demi-glace, worcestershire, heavy cream, butter, cracked pepper, peppercorn, paprika, garlic powder, chive, rosemary, parsley, button mushroom, rutabaga, thyme, onion, potato, sugar, garlic