Bay Leaf And Olive Oil And Red Wine And Leek And Butter Recipes

Monkfish With Smoked Spices Over Creamed Leeks And A Reduce Red Wine Sauce

greatcurryrecipes.net

Ingredients: butter, red wine, bay leaf, olive oil, leek, monkfish, flour, cream, shallot, smoked paprika, cinnamon, garam masala, lime

Beef Bourguignon

myfoodbook.com.au

Ingredients: butter, red wine, bay leaf, olive oil, leek, beef stew meat, bacon, flour, celery, shallot, carrot, parsley, button mushroom, thyme

Roast beef fillet, buttered leeks and watercress with red wine sauce ( SERVES 2 )

eatwell.co.nz

Ingredients: butter, red wine, bay leaf, olive oil, leek, beef stew meat, chicken stock, lemon, peppercorn, red onion, balsamic vinegar, vegetable oil, thyme, watercress

Roast Rack of Venison with Wild Mushrooms

cdkitchen.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, chicken broth, venison roast, beef broth, peppercorn, carrot, juniper berry, thyme, onion, garlic, wild mushroom

Pantry raid pot roast

bbc.co.uk

Ingredients: butter, red wine, bay leaf, olive oil, leek, brisket, beef stock, celery, chive, carrot, tomato paste, parsnip, new potato, onion, garlic

Lamb, red wine and rosemary pot pie

goodfood.com.au

Ingredients: butter, red wine, bay leaf, olive oil, leek, chicken stock, lamb shoulder, flour, puff pastry, rosemary, carrot, egg, peas, tomato paste, canned tomato

Oxtail And Red Wine Potjie

yummly.co.uk

Ingredients: butter, red wine, bay leaf, olive oil, leek, bacon, beef stock, oxtail, flour, peppercorn, carrot, button mushroom, tomato paste, onion, garlic, bouquet garni

Braised beef stew with fluffy dumplings

jernejkitchen.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, beef shank, flour, brioche, celery, carrot, dijon mustard, parsley, thyme, onion, garlic, baking soda

Beef with a hat

goodhousekeeping.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, beef stew meat, bacon, beef stock, flour, puff pastry, madeira wine, juniper berry, egg, celeriac, clove, thyme, onion

Beef Bourguignon

leitesculinaria.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, bacon, beef roast, flour, lemon, carrot, parsley, button mushroom, thyme, onion, sugar, garlic, cognac

Meat-Stuffed Ravioli in Pumpkin Sauce

lacucinaitaliana.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, beef shank, flour, celery, tomato sauce, carrot, juniper berry, egg, dark chocolate, sage, pumpkin, onion, potato, sunflower oil

Not-So-Short Short Ribs with Hominy Stew

thismamacooks.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, beef broth, beef short ribs, cumin, celery, carrot, fire-roasted green chiles, hominy, parsley, thyme, onion, ancho chile peppers, canned tomato, garlic

Beef Stew

bhg.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, chicken stock, bacon, beef roast, peppercorn, parsley, butternut squash, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic

Rich Beef Stew with Bacon and Plums

crecipe.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, chicken stock, bacon, beef roast, peppercorn, parsley, butternut squash, clove, tomato paste, cinnamon, thyme, prunes, onion, garlic

Herbed Sweet Potato Vegetarian Shepherd’s-Pie

frontiercoop.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, heavy cream, milk, celery, carrot, parsley, button mushroom, tomato paste, cornstarch, fennel seed, lentils, thyme, sweet potato, garlic, vegetable broth

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: butter, red wine, bay leaf, olive oil, leek, venison, bread crumbs, cream, currant jelly, celery, peppercorn, shallot, red wine vinegar, rosemary, carrot, dijon mustard, celeriac, tomato paste, parsnip, thyme, turnip

Truffled Wild Mushroom Lasagna

crecipe.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, parmesan, ricotta, flour, lasagna, milk, mozzarella, lemon, white truffle oil, shiitake mushroom, parsley, button mushroom, cooking spray, sage, oregano, thyme, garlic, nutmeg

Roast Salmon with Black Pepper and Ginger on Celery Root Puree

foodnetwork.com

Ingredients: butter, red wine, bay leaf, olive oil, leek, chicken stock, chicken bones, salmon, heavy cream, celery, peppercorn, balsamic vinegar, shallot, ginger root, carrot, white pepper, celeriac, parsley, tomato, onion, potato, garlic