bay leaf, olive oil, red wine, lemon & nutmeg recipes
7 recipes
Page 1
Red Sauce with Ground Meat
eatsmarter.com
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, mixed ground meat, beef broth, carrot, celeriac, tomato paste, onion, sugar, canned tomato, garlic, chili flake
Vegan moussaka
lazycatkitchen.com
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, almond milk, flour, cauliflower, nutritional yeast, eggplant, clove, cinnamon, tomato, onion, potato, sugar, garlic, green lentils
Vegan Moussaka
yummly.co.uk
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, almond milk, flour, cauliflower, nutritional yeast, eggplant, clove, cinnamon, tomato, onion, potato, sugar, garlic, green lentils
Braised Mediterranean Lamb Shanks with Vegetables
wideopeneats.com
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, beef broth, lamb shank, paprika, garlic powder, rosemary, carrot, cinnamon, oregano, thyme, new potato, onion, canned tomato, garlic
Moussaka
selfproclaimedfoodie.com
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, ground beef, pecorino, flour, milk, butter, eggplant, egg, allspice, tomato paste, cinnamon, oregano, bell pepper, onion, potato, canned tomato, garlic
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, parmesan, sour cream, cannelloni, cream, shallot, rosemary, basil, carrot, vegetable oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: lemon, red wine, bay leaf, olive oil, nutmeg, parmesan, ricotta, flour, lasagna, milk, mozzarella, butter, white truffle oil, shiitake mushroom, parsley, button mushroom, cooking spray, sage, leek, oregano, thyme, garlic