bay leaf, olive oil, red wine, shallot & milk recipes
5 recipes
Page 1
Pot-roast beef with anchovies, chilli and soft polenta
womensweeklyfood.com.au
Ingredients: milk, shallot, red wine, bay leaf, olive oil, canned anchovy, sausage, beef sirloin, polenta, onion, chile pepper, canned tomato
Beef Bourguignon
yummly.co.uk
Ingredients: milk, shallot, red wine, bay leaf, olive oil, beef steak, bacon, butter, celery, brandy, baby carrot, carrot, parsley, button mushroom, thyme, onion, potato, sugar
Slow cooked beef cheeks, smoked eel, young carrots and celeriac puree ( SERVES 6 )
eatwell.co.nz
Ingredients: milk, shallot, red wine, bay leaf, olive oil, smoked eel, beef stock, beef cheek, butter, peppercorn, baby carrot, carrot, celeriac, button mushroom, thyme, star anise, onion, green cardamom, garlic
Slow-cooked lamb shanks with kumara mash
healthyfood.com
Ingredients: milk, shallot, red wine, bay leaf, olive oil, lamb shank, beef stock, celery, cracked pepper, canned lentils, brown sugar, rosemary, carrot, parsley, tomato paste, thyme, onion, canned tomato, sweet potato, garlic
Duck with Vegetables, Mashed Potatoes and Cranberries
eatsmarter.com
Ingredients: milk, shallot, red wine, bay leaf, olive oil, duck breast, butter, maple syrup, orange, brown sugar, coriander, chard, cranberry, juniper berry, cinnamon, cornstarch, mustard seed, parsnip, endive, potato, sugar, garlic, nutmeg