bay leaf, olive oil, red wine, tomato paste, rosemary & egg recipes
4 recipes
Page 1
Lamb, red wine and rosemary pot pie
goodfood.com.au
Ingredients: rosemary, red wine, bay leaf, egg, olive oil, tomato paste, chicken stock, lamb shoulder, flour, puff pastry, butter, carrot, peas, leek, canned tomato
Braised Beef Pot Pie
sidechef.com
Ingredients: rosemary, red wine, bay leaf, egg, olive oil, tomato paste, beef steak, beef stock, puff pastry, butter, celery, red onion, carrot, button mushroom, rutabaga, parsnip, garlic
Beef Cobbler
yummly.co.uk
Ingredients: rosemary, red wine, bay leaf, egg, olive oil, tomato paste, beef stew meat, beef stock, parmesan, flour, milk, whole-wheat flour, cheddar, cake flour, celery, carrot, leek, onion
Herb Roasted Leg of Lamb with Oranges and Rosemary Potatoes
eatsmarter.com
Ingredients: rosemary, red wine, bay leaf, egg, olive oil, tomato paste, lamb stock, leg of lamb, bread, butter, currant jelly, celery, shallot, orange, carrot, vegetable oil, juniper berry, parsley, thyme, onion, potato, mustard