bay leaf, olive oil, scallion, cayenne & carrot recipes
5 recipes
Page 1
Sliced Beef Shanks Braised in Merlot
sidechef.com
Ingredients: carrot, bay leaf, olive oil, scallion, cayenne, beef shank, beef stock, red wine, tomato paste, oregano, cilantro, onion, garlic
Vegan Cabbage Soup Recipe
healthiersteps.com
Ingredients: carrot, bay leaf, olive oil, scallion, cayenne, celery, paprika, cabbage, nutritional yeast, basil, parsley, thyme, onion, garlic, vegetable broth
Vegan Lentil Soup
cookwithmanali.com
Ingredients: carrot, bay leaf, olive oil, scallion, cayenne, cumin, celery, lemon, ginger root, kale, fire-roasted tomato, lentils, thyme, onion, garlic, vegetable broth
Broccoli Cheddar Cheese Soup
savingdessert.com
Ingredients: carrot, bay leaf, olive oil, scallion, cayenne, parmesan, sharp cheddar, flour, milk, bread bowl, butter, broccoli, mustard powder, onion, garlic, vegetable broth
Grilled Tuna with Crawfish Pirlau and Watercress Essence
greatchefs.com
Ingredients: carrot, bay leaf, olive oil, scallion, cayenne, crawfish, chicken stock, tuna steak, butter, celery, shallot, extra virgin olive oil, long-grain white rice, leek, thyme, watercress, onion, garlic, sherry vinegar