bay leaf, olive oil, sugar, nutmeg & duck fat recipes

2 recipes

Page 1

Confit Duck Salad

greatchefs.com

Ingredients: duck fat, bay leaf, olive oil, sugar, nutmeg, duck confit, pecan, egg noodle, strawberry, balsamic vinegar, mixed greens, ginger root, clove, bell pepper, thyme, jicama, green cardamom, corn oil

Duck Breast with Lentils, Peach Chutney and Pickled Mustard Seeds

foodnetwork.com

Ingredients: duck fat, bay leaf, olive oil, sugar, nutmeg, duck breast, chicken stock, cumin, celery, peppercorn, shallot, red lentils, brown sugar, coriander, peach, carrot, clove, apple cider vinegar, mustard seed, thyme, onion, coconut milk, turmeric, garlic, fenugreek, chili flake, mustard greens, white rice