bay leaf, olive oil, thyme, chicken stock, carrot, tomato & rosemary recipes
5 recipes
Page 1
Braised Lamb Shanks Recipe
thesouthafrican.com
Ingredients: chicken stock, rosemary, carrot, bay leaf, olive oil, tomato, thyme, lamb shank, red onion, red wine, tomato paste, bell pepper, garlic
Braised Lamb Shanks
spoonforkbacon.com
Ingredients: chicken stock, rosemary, carrot, bay leaf, olive oil, tomato, thyme, lamb shank, celery, red wine, sage, onion, garlic
Veal & Olive Stew
hairybikers.com
Ingredients: chicken stock, rosemary, carrot, bay leaf, olive oil, tomato, thyme, pancetta, veal steak, flour, celery, lemon, white wine, green olives, onion, garlic
Roast leg of lamb, basil sauce, lentils and provencal tomatoes ( SERVES 6 )
eatwell.co.nz
Ingredients: chicken stock, rosemary, carrot, bay leaf, olive oil, tomato, thyme, leg of lamb, canned anchovy, bacon, pesto, bread crumbs, cumin, white wine, parsley, coriander powder, garlic, green lentils
Lasagna Bolognese
readyseteat.com
Ingredients: chicken stock, rosemary, carrot, bay leaf, olive oil, tomato, thyme, ground beef, pancetta, ground pork, parmesan, flour, lasagna, milk, butter, celery, white wine, tomato paste, oregano, onion, garlic, nutmeg