bay leaf, olive oil, thyme, red wine, basil & beef stock recipes
5 recipes
Page 1
New Orleans Grillades & Grits
frugalhausfrau.com
Ingredients: beef stock, basil, red wine, bay leaf, olive oil, thyme, beef stew meat, flour, celery, parsley, essence, oregano, bell pepper, onion, canned tomato, garlic, cayenne
Braised ox cheek with octopus cassoulet with pesto
bbc.co.uk
Ingredients: beef stock, basil, red wine, bay leaf, olive oil, thyme, ox cheek, octopus, pine nut, parmesan, butter, celery, peppercorn, sun dried tomato, carrot, canned beans, onion, garlic
Italian pulled beef with pasta
healthyfood.com
Ingredients: beef stock, basil, red wine, bay leaf, olive oil, thyme, roast beef, parmesan, tagliatelle, celery, shallot, sun dried tomato, baby carrot, canned cherry tomato, peas, tomato paste, sugar, garlic
Pappardelle with Pork Ragu
ericajulson.com
Ingredients: beef stock, basil, red wine, bay leaf, olive oil, thyme, pork shoulder, pancetta, parmesan, pappardelle, celery, balsamic vinegar, extra virgin olive oil, carrot, tomato paste, tomato, oregano, onion, garlic
Bolognese with Marco's Twist
bigoven.com
Ingredients: beef stock, basil, red wine, bay leaf, olive oil, thyme, ground beef, parmesan, spaghetti, celery, tomato sauce, cherry tomato, carrot, dark chocolate, tomato paste, tomato, onion, chile pepper, garlic