bay leaf, olive oil, thyme, red wine, beef broth, butter & parmesan recipes
2 recipes
Page 1
French Onion Soup
jocooks.com
Ingredients: beef broth, parmesan, butter, red wine, bay leaf, olive oil, thyme, flour, baguette, gruyere, onion, sugar, cognac
Gina's Oxtail Stew
foodnetwork.com
Ingredients: beef broth, parmesan, butter, red wine, bay leaf, olive oil, thyme, oxtail, egg noodle, flour, noodle, celery, lemon, shallot, chive, red wine vinegar, carrot, button mushroom, tomato paste, onion, canned tomato, garlic