bay leaf, olive oil, thyme, red wine, butter, tomato paste & cumin recipes
3 recipes
Page 1
Lamb ragù moussaka
womensweeklyfood.com.au
Ingredients: butter, cumin, red wine, bay leaf, olive oil, tomato paste, thyme, leg of lamb, parmesan, flour, milk, panko, lemon, eggplant, coriander powder, onion, canned tomato, garlic
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: butter, cumin, red wine, bay leaf, olive oil, tomato paste, thyme, chicken stock, lamb shank, beef stock, extra virgin olive oil, red wine vinegar, honey, carrot, allspice, parsley, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: butter, cumin, red wine, bay leaf, olive oil, tomato paste, thyme, ground beef, beef stock, yogurt, paprika, green olives, pinto beans, parsley, button mushroom, cinnamon, oregano, saffron, bell pepper, chili powder, onion, canned tomato, garlic, cayenne