Bay Leaf And Olive Oil And Thyme And Red Wine And Carrot And Red Wine Vinegar Recipes

Rabbit Stew

eatsmarter.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, rabbit, pastry flour, shallot, tomato paste, tomato, garlic

Hearty and Flavorful Beef Stew

flavorwalk.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef stew meat, celery, button mushroom, stewed tomatoes, onion, garlic

Marinated Pork Fillet with Thyme

greedygourmet.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, pork fillet, butter, peppercorn, juniper berry, onion, sugar, garlic

Beef Stew

myrecipes.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef stew meat, celery, green olives, parsley, button mushroom, stewed tomatoes, onion, garlic

Vinegar-Braised Beef with Thyme, Carrots, and Onions

myrecipes.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, brisket, beef broth, celery, baby carrot, parsley, onion, pearl onion, garlic

Beef Stew

crecipe.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef stew meat, celery, green olives, parsley, button mushroom, stewed tomatoes, onion, garlic

Hearty Beef and Potato Stew

pauladeenmagazine.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef broth, beef roast, celery, peas, tomato paste, onion, potato, garlic

Brochettes Au Coq Au Vin Recipe

foodrepublic.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, chicken leg, bacon, butter, button mushroom, cornstarch, new potato, onion, sugar, garlic

Wild Boar Ragout

eatsmarter.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, wild boar, butter, celery, peppercorn, raisins, candied fruit, clove, pear, onion, sugar

Ostrich neck in rich red wine sauce

taste.co.za

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, ostrich, flour, pickled onions, celery, peppercorn, orange, white pepper, allspice, parsley, onion, garlic

Greek beef stew with leaks

recipes.camp

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef stew meat, coconut oil, celery, orange, rosemary, parsley, tomato paste, sage, cinnamon, leek, onion

Short Ribs with Collards and Peppers

foodnetwork.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, bacon, beef short ribs, flour, celery, red onion, collard greens, rosemary, parsley, tomato paste, bell pepper, onion, garlic, chili flake

Boeuf en daube provençale

bbc.co.uk

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, brisket, bacon, beef stock, celery, peppercorn, brandy, orange, parsley, clove, tomato paste, cinnamon, black olives, onion, garlic, white rice

Roasted Rack of Venison with Grand Veneur Sauce and Root Vegetables

thehappyfoodie.co.uk

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, venison, bread crumbs, butter, cream, currant jelly, celery, peppercorn, shallot, rosemary, dijon mustard, celeriac, tomato paste, leek, parsnip, turnip

Gina's Oxtail Stew

foodnetwork.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, beef broth, oxtail, parmesan, egg noodle, flour, noodle, butter, celery, lemon, shallot, chive, button mushroom, tomato paste, onion, canned tomato, garlic

Pomegranate Braised Lamb Shanks with Potatoes Recipe:

whatscookingamerica.net

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, chicken stock, lamb shank, beef stock, butter, cumin, extra virgin olive oil, honey, allspice, parsley, tomato paste, cinnamon, pomegranate juice, onion, potato, garlic, pomegranate

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, basil, artichoke, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: red wine vinegar, red wine, carrot, bay leaf, olive oil, thyme, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, basil, artichoke, tomato, leek, fennel seed, porcini, onion, mint, sugar, garlic