bay leaf, olive oil, thyme, red wine, garlic, peas & beef stock recipes
7 recipes
Page 1
Beef Stew with Peas
sidechef.com
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, beef shoulder, tomato sauce, fresh mint
Tuscan beef stew
womensweeklyfood.com.au
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, beef steak, flour, butter, celery, baby carrot, parsley, scallion
Beef Stew
bluejeanchef.com
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, worcestershire, beef roast, rosemary, carrot, parsley, tomato paste, onion, potato, pearl onion
Shepherd's Pie with Panko Topping
kikkomanusa.com
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, ground beef, flour, butter, soy sauce, panko, celery, carrot, mashed potatoes, tomato paste, onion
Italian pulled beef with pasta
healthyfood.com
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, roast beef, parmesan, tagliatelle, celery, shallot, sun dried tomato, baby carrot, canned cherry tomato, basil, tomato paste, sugar
Shepherd's Pie
recipetineats.com
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, worcestershire, ground lamb, parmesan, flour, milk, butter, celery, bouillon cube, carrot, tomato paste, onion, potato
Individual Cottage Pie with Cheddar and Thyme Mash
sprinklesandsprouts.com
Ingredients: beef stock, red wine, bay leaf, peas, olive oil, thyme, garlic, ground beef, worcestershire, flour, milk, butter, cheddar, carrot, tomato paste, lentils, onion, potato, tarragon