bay leaf, olive oil, thyme, red wine, leek, garlic & butter recipes
8 recipes
Page 1
Roast Rack of Venison with Wild Mushrooms
cdkitchen.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, chicken broth, venison roast, beef broth, peppercorn, carrot, juniper berry, onion, wild mushroom
Braised beef stew with fluffy dumplings
jernejkitchen.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, beef shank, flour, brioche, celery, carrot, dijon mustard, parsley, onion, baking soda
Beef Bourguignon
leitesculinaria.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, bacon, beef roast, flour, lemon, carrot, parsley, button mushroom, onion, sugar, cognac
Not-So-Short Short Ribs with Hominy Stew
thismamacooks.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, beef broth, beef short ribs, cumin, celery, carrot, fire-roasted green chiles, hominy, parsley, onion, ancho chile peppers, canned tomato
Beef Stew
bhg.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, chicken stock, bacon, beef roast, peppercorn, parsley, butternut squash, clove, tomato paste, cinnamon, prunes, onion
Rich Beef Stew with Bacon and Plums
crecipe.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, chicken stock, bacon, beef roast, peppercorn, parsley, butternut squash, clove, tomato paste, cinnamon, prunes, onion
Herbed Sweet Potato Vegetarian Shepherd’s-Pie
frontiercoop.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, heavy cream, milk, celery, carrot, parsley, button mushroom, tomato paste, cornstarch, fennel seed, lentils, sweet potato, vegetable broth
Truffled Wild Mushroom Lasagna
crecipe.com
Ingredients: butter, red wine, bay leaf, olive oil, leek, thyme, garlic, parmesan, ricotta, flour, lasagna, milk, mozzarella, lemon, white truffle oil, shiitake mushroom, parsley, button mushroom, cooking spray, sage, oregano, nutmeg