Bay Leaf And Olive Oil And Thyme And Red Wine And Onion And Tomato And Celery Recipes

Pork Ragout

yummly.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, pork shoulder, rosemary, carrot, button mushroom, garlic

Homestyle Pork Ragout

sidechef.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, pork shoulder, rosemary, carrot, button mushroom, garlic

Hearty Homestyle Pork Ragout

garlicandzest.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, pork shoulder, rosemary, carrot, button mushroom, garlic

Braised Lamb Shanks

spoonforkbacon.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, chicken stock, lamb shank, rosemary, carrot, sage, garlic

Hearty Vegetable Soup

eatsmarter.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, parmesan, red beans, tomato paste, bell pepper, chile pepper, potato, garlic, vegetable broth

Richy's Beef and Venison Stew: Today

rte.ie

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, beef stew meat, beef stock, venison, flour, butter, carrot, potato, garlic

Oxtail Ragù

hairybikers.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, beef stock, oxtail, parmesan, tagliatelle, butter, carrot, button mushroom, oregano, garlic

Veal Osso Bucco Recipe with Gremolata

billyparisi.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, beef stock, veal shank, flour, cracked pepper, lemon, carrot, parsley, tomato paste, garlic

traditional spaghetti bolognese

food.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, ground beef, bacon, beef stock, butter, cream, carrot, button mushroom, tomato paste, oregano, garlic

Osso Bucco - Beef Shanks

food.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, beef shank, pancetta, beef stock, flour, orange, carrot, parsley, sage, chile pepper, garlic

Chickpea Bolognese is a Hearty Meat-Free Dinner You will Love

jmoreliving.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, worcestershire, parmesan, spaghetti, balsamic vinegar, brown sugar, carrot, tomato paste, chickpea, cinnamon, garlic, chili flake

Bacon Wrapped Scallops Recipe with Pomegranate Sauce

breadboozebacon.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, chicken broth, scallop, bacon, shallot, paprika, carrot, parsley, button mushroom, tomato paste, pomegranate juice, garlic

Pappardelle with Pork Ragu

ericajulson.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, pork shoulder, pancetta, beef stock, parmesan, pappardelle, balsamic vinegar, extra virgin olive oil, basil, carrot, tomato paste, oregano, garlic

Bolognese with Marco's Twist

bigoven.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, ground beef, beef stock, parmesan, spaghetti, tomato sauce, cherry tomato, basil, carrot, dark chocolate, tomato paste, chile pepper, garlic

Spanish Beef Stew

foodandjourneys.net

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, beef stew meat, beef broth, flour, peppercorn, carrot, parsley, clove, tomato paste, sherry, potato, garlic, chili flake

Three Meat Bolognese Lasagna

simplyscratch.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, ground beef, ground pork, parmesan, ricotta, heavy cream, lasagna, mascarpone, mozzarella, carrot, egg, tomato paste, garlic

Braised Short Ribs with Fingerlings, Bacon and Pearl Onions

acommunaltable.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, bacon, beef stock, boneless beef short ribs, butter, soy sauce, white wine, shallot, vegetable oil, truffle oil, button mushroom, tomato paste, potato, garlic

Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil

seriouseats.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, leek, fennel seed, porcini, mint, sugar, garlic

Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book

seriouseats.com

Ingredients: celery, red wine, bay leaf, olive oil, tomato, thyme, onion, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, basil, carrot, artichoke, leek, fennel seed, porcini, mint, sugar, garlic