bay leaf, olive oil, thyme, red wine, parmesan, garlic & tagliatelle recipes
3 recipes
Page 1
Beef Brisket Ragu Recipe
bestrecipes.com.au
Ingredients: parmesan, tagliatelle, red wine, bay leaf, olive oil, thyme, garlic, brisket, beef stock, celery, carrot, button mushroom, tomato paste, onion
Oxtail Ragù
hairybikers.com
Ingredients: parmesan, tagliatelle, red wine, bay leaf, olive oil, thyme, garlic, beef stock, oxtail, butter, celery, carrot, button mushroom, tomato, oregano, onion
Italian pulled beef with pasta
healthyfood.com
Ingredients: parmesan, tagliatelle, red wine, bay leaf, olive oil, thyme, garlic, roast beef, beef stock, celery, shallot, sun dried tomato, baby carrot, canned cherry tomato, basil, peas, tomato paste, sugar