bay leaf, olive oil, thyme, red wine, parsnip & extra virgin olive oil recipes

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Chicken casserole: Braised chicken with lentils

goodfood.com.au

Ingredients: extra virgin olive oil, red wine, bay leaf, olive oil, parsnip, thyme, chicken stock, pork ribs, boneless skinless chicken thighs, flour, butter, celery, rosemary, carrot, celeriac, tomato paste, porcini, onion, garlic, green lentils