bay leaf, olive oil, thyme, red wine, red wine vinegar & apple recipes
2 recipes
Page 1
Bacon Wrapped Pheasant with Red Cabbage
eatsmarter.com
Ingredients: apple, red wine vinegar, red wine, bay leaf, olive oil, thyme, pheasant, bacon, ghee, white wine, red cabbage, rosemary, mugwort, lingonberry, clove, cinnamon, onion, sugar, garlic
Pan-roasted venison with braised red cabbage
deliciousmagazine.co.uk
Ingredients: apple, red wine vinegar, red wine, bay leaf, olive oil, thyme, chicken stock, goose fat, venison, flour, butter, currant jelly, red cabbage, juniper berry, clove, cinnamon, star anise, onion, green cardamom