bay leaf, olive oil, thyme, red wine, vegetable broth & parmesan recipes
6 recipes
Page 1
Made-from-Scratch Minestrone Soup
recipelion.com
Ingredients: parmesan, red wine, bay leaf, olive oil, thyme, vegetable broth, pasta shell, celery, canned cannellini beans, zucchini, carrot, spinach, onion, canned tomato, garlic
Hearty Vegetable Soup
eatsmarter.com
Ingredients: parmesan, red wine, bay leaf, olive oil, thyme, vegetable broth, celery, red beans, tomato paste, tomato, bell pepper, onion, chile pepper, potato, garlic
Vegetable Beef Stew
stuckonsweet.com
Ingredients: parmesan, red wine, bay leaf, olive oil, thyme, vegetable broth, beef stock, beef roast, celery, balsamic vinegar, carrot, parsley, button mushroom, onion, garlic
Quick and Easy Minestrone
recipelion.com
Ingredients: parmesan, red wine, bay leaf, olive oil, thyme, vegetable broth, ditalini, celery, canned cannellini beans, baby carrot, zucchini, spinach, onion, canned tomato, garlic
The Italian-American classic- Spaghetti and meatballs! recipe by Mallika Chaudhary at BetterButter
betterbutter.in
Ingredients: parmesan, red wine, bay leaf, olive oil, thyme, vegetable broth, ground beef, bread crumbs, spaghetti, basil, chili powder, onion, canned tomato, garlic, ginger-garlic paste, italian seasoning
Minestrone Soup
gimmesomeoven.com
Ingredients: parmesan, red wine, bay leaf, olive oil, thyme, vegetable broth, short-cut pasta, celery, zucchini, kale, carrot, black beans, oregano, onion, summer squash, canned tomato, garlic, chili flake