bay leaf, olive oil, tomato, green lentils & extra virgin olive oil recipes
2 recipes
Page 1
Tangy Lentils and Quinoa
sidechef.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato, green lentils, celery, shallot, red wine vinegar, carrot, dijon mustard, parsley, thyme, quinoa, onion, vegetable broth
Vegetable spag bol
jamieoliver.com
Ingredients: extra virgin olive oil, bay leaf, olive oil, tomato, green lentils, bread crumbs, parmesan, spaghetti, celery, red onion, rosemary, red wine, porcini, thyme, garlic