bay leaf, olive oil, tomato, green lentils & red wine recipes
7 recipes
Page 1
Vegan Lentil Bolognese
aline-made.com
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, vegan parmesan, spaghetti, rosemary, basil, carrot, onion, sugar, garlic, vegetable broth
Lentil Soup with Mushrooms
soscuisine.it
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, celery, paprika, button mushroom, oregano, porcini, onion, sweet potato, garlic, vegetable broth
Vegetable spag bol
jamieoliver.com
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, bread crumbs, parmesan, spaghetti, celery, red onion, extra virgin olive oil, rosemary, porcini, thyme, garlic
Chicken, lentils and baby onions ( SERVES 4 )
eatwell.co.nz
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, chicken stock, boneless skinless chicken thighs, flour, lemon, allspice, parsley, clove, cinnamon, oregano, onion, garlic
Vegan moussaka
lazycatkitchen.com
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, almond milk, flour, lemon, cauliflower, nutritional yeast, eggplant, clove, cinnamon, onion, potato, sugar, garlic, nutmeg
Vegan Moussaka
yummly.co.uk
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, almond milk, flour, lemon, cauliflower, nutritional yeast, eggplant, clove, cinnamon, onion, potato, sugar, garlic, nutmeg
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: red wine, bay leaf, olive oil, tomato, green lentils, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, basil, tomato juice, carrot, parsley, tomato paste, leek, onion, garlic, sherry vinegar