bay leaf, olive oil, tomato, tomato sauce & eggplant recipes
2 recipes
Page 1
Aubergine parmigiana
olivemagazine.com
Ingredients: tomato sauce, eggplant, bay leaf, olive oil, tomato, parmesan, mozzarella, red wine vinegar, basil, oregano, sugar, garlic
Vegan moussaka
elavegan.com
Ingredients: tomato sauce, eggplant, bay leaf, olive oil, tomato, vegan butter, coconut sugar, paprika, nutritional yeast, non-dairy milk, cinnamon, cornstarch, vegan cheese, oregano, lentils, thyme, onion, potato, garlic, nutmeg